



World's Largest Frying Pan
Long Beach, Pacific County, Washington. Roadside oddity.
Details
- Where
- 408 Pacific Ave S, Long Beach, WA 98631. Directions
- When
- Free to visit and photograph at any time of day.
- Getting there
- On the corner of 5th Street and Pacific Avenue, Long Beach has the World's Largest Frying Pan and the World's Largest Spitting Clam.
- Fees
- free to visit and photograph at any time of day.
- Walk-in or reserve
- None needed; free to visit and photograph at any time of day.
- Website
- evergreencoastwa.com
- Managed by
- Pacific County Tourism Bureau.
- Established
- 1941.
- Coordinates
- 46.349, -124.0543.
This roadside attraction is free to visit and photograph at any time of day.
Notable Events
- 1940Long Beach organized the first of many Clam Festivals in 1940; thousands dug clams and sampled the world's largest clam fritter made in the world's largest fry pan, borrowed from the city of Chehalis. historylink.org
- 1940The first festival in 1940 loaned a giant pan with such success that Long Beach committed their own 14-foot-tall pan in 1941. lewisandclark.travel
- 1941Chef Wellington W. Marsh made the giant fritter of 200 pounds of clams; it took a few helping hands, two garden hoes, and four two-foot by two-foot spatulas. evergreencoastwa.com
- 1941Northwest Copper and Sheet Metal Works created the giant frying pan in Portland in 1941; the Long Beach Chamber of Commerce commissioned it to help promote the first annual Clam Festival. evergreencoastwa.com
- 1941Festival coordinators used this pan from 1941-1948 to cook giant clam fritters for attendees. lewisandclark.travel
- 1948In 1948, the pan went on a tour of Washington State on the back of a dairy truck to promote the festival. lewisandclark.travel
- 1952To advertise the clam fest, they took the giant frying pan on tour throughout the Pacific Northwest; it even made it all the way to Los Angeles in 1952. evergreencoastwa.com
- 1994The pan was restored in 1994 and now serves as a roadside attraction. lewisandclark.travel
- The year after the first fritter, 20,000 people showed up to eat the nine-foot clam fritter cooked in the frying pan. evergreencoastwa.com
People
- Everett L. Mosher, local retired fisherman who saved the pan from becoming scrap metal.
- Wellington W. Marsh, Long Beach chef who made the world's largest clam fritter in the giant fry pan (1895-1977).



